Cafeteria tables which support the environment. Larenka.
Mango wood is resistant and has a beautiful aesthetics, in addition it is sustainable and eco-friendly.
It is a wood with dense grain and golden hue. It has enough strengh to withstand the wear produced by the trace of time and this preserves its natural beauty. It is a good option, which changes the traditional use of oak or cherry wood to make tables.
Larenka is a sturdy a very stylish cafeteria table, made totally from mango wood. It belongs to our furniture for hostelry section, always eco-friendly.
The number of customers interested in taking care of the environment is increasing, because they give importance to eco-friendly manufacturation and use of natural and sustainable materials. Think of your clients’ interest and use eco-friendly furniture.
Cafés, bars and restaurants are spaces that are joining the latest trends in decoration and that decide to take care not only of their customers but also of the environment.
The cafeteria tables in Francisco Segarra’s catalogue are specially designed for the functionality of these spaces and to be part of their decoration.
Because furniture matters if we want to achieve a cosy and current atmosphere like that of the Asoko restaurant project in Castellón. A 100%FS interior design where the furniture adapts to the desired environment.
MAINTENANCE
To maintain its impeccable appearance and extend the service life it is important to follow proper maintenance. First, it is essential to clean regularly with a cloth and a specific cleaning product for wood, avoiding the use of aggressive chemicals that can damage the surface. It is also important to avoid direct contact with liquids to protect the wood from possible stains. Finally, it is advisable to apply a specific product from time to time to nourish the wood and maintain its natural shine.
